Potentially deadly product recalled from California stores

By |2022-01-04T18:51:28+00:00October 24th, 2014|

Many people in the Orange County area have been following the ongoing news about the Ebola cases that have reached the United States. Although it is natural to be fearful of such a deadly disease, the odds of a widespread outbreak in this country are extremely small. Californians face greater risks from countless sources other than a virus that is primarily confined to an entirely different continent. Even common food items on local store shelves can become a source of sickness, or even death in extreme cases.

For example, the California Department of Public Health (CDPH) recently recalled a product that retailer Williams-Sonoma carries nationwide, including at stores in Orange County. The dangerous product is a pumpkin seed pesto sauce that a CDPH doctor says may have been improperly produced. According to the doctor, who is a CDPH Director and State Health Officer, the defective production of the pesto sauce means that it could be contaminated with a form of botulism known as Clostridium botulinum.

Botulism can cause serious health problems and even death if a person consumes one of the potent toxins that causes it. Consumers can get sick from these toxins as a result of eating jarred or canned foods that are improperly processed.

Nobody should have to worry about getting sick or hurt from consuming packaged food or using any kind of product. But negligence on the part of a manufacturer or product designer can lead to these risks. Accordingly, those parties and others can have liability for injuries or death from defective products.

Orange County consumers should try to stay informed about all of the latest product recalls, like the recent one for the pumpkin seed pesto sauce. But manufacturers bear the responsibility for producing safe products. A consumer who has become ill or injured from an unsafe product may have the right to file a products liability lawsuit.

Source: Food Poison Journal, “Botulism Risk Recall: Pumpkin Seed Pesto,” Bruce Clark, Oct. 10, 2014


About the Author:

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Doug Easton has practiced law since 1971. After 20 years of practicing with various large litigation firms, he founded the Law Offices of W. Douglas Easton in 1991 as a solo practitioner. In the years that followed, Doug’s sons Brian and Matt joined him in the practice and helped build the firm into a powerful force to help right the wrongs done to their clients. Much of their success over the years has stemmed from the dynamic created by the familial nature of the firm and how harmoniously they all work together, each of their individual strengths complementing and fortifying the group as a whole. Accordingly, the firm changed its name to Easton & Easton, LLP in 2014 to better reflect the true dynamic of the firm and Doug now serves as Managing Partner of Easton & Easton. In 2015, Doug was selected as a Top 100 Litigation Lawyer in California by The American Society of Legal Advocates. In addition, Doug is listed in Strathmore’s Who’s Who, and in 2008 was named its “Professional of the Year” in Medical Malpractice.
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